Meghalaya Targets Pork Self-Sufficiency

Meghalaya is taking significant steps towards achieving self-sufficiency in pork production. The state government has initiated piggery schemes to boost the production of pork, a staple meat in the region. By promoting piggery farming, the government aims to reduce reliance on external sources for pork and create a sustainable industry within the state. This move is expected to benefit local farmers and consumers alike, providing them with a steady supply of quality pork.