📷 Image: Wikimedia Commons / Arc hit 02103
Food
Expired Papads and Insect-Infested Rice Discovered at Nana Ghar Resort, Ashtha
✍️ Amar Ujala · Madhya Pradesh
🗓 14 Sep 2026, 08:01 PM
👁 11
Food safety officials in Ashtha seized expired papads and rice contaminated with insects from Nana Ghar Resort, prompting a wider inspection of local food outlets.
The Madhya Pradesh Food Safety Department conducted a surprise raid at Nana Ghar Resort in Ashtha after receiving complaints about food quality. Inspectors found batches of papads that had passed their expiry date and rice grains infested with insects. Samples were collected from the resort and several nearby eateries for laboratory analysis.
Preliminary reports indicate that the contaminated items were being served to guests, raising concerns about hygiene standards in the hospitality sector of the region. The department has warned other food businesses in Ashtha to ensure compliance with safety norms and has announced that further action will be taken based on the test results.
Authorities emphasized that such violations not only breach food safety regulations but also jeopardize public health. They urged consumers to remain vigilant and report any suspicious food items to the department.
The incident has sparked a wave of apprehension among local food traders, who fear stricter inspections and possible penalties. The department reiterated its commitment to safeguarding consumer health through regular monitoring and enforcement.
The final report, expected within the next few weeks, will determine whether punitive measures, including fines or license suspensions, will be imposed on the resort and any other implicated establishments.
Preliminary reports indicate that the contaminated items were being served to guests, raising concerns about hygiene standards in the hospitality sector of the region. The department has warned other food businesses in Ashtha to ensure compliance with safety norms and has announced that further action will be taken based on the test results.
Authorities emphasized that such violations not only breach food safety regulations but also jeopardize public health. They urged consumers to remain vigilant and report any suspicious food items to the department.
The incident has sparked a wave of apprehension among local food traders, who fear stricter inspections and possible penalties. The department reiterated its commitment to safeguarding consumer health through regular monitoring and enforcement.
The final report, expected within the next few weeks, will determine whether punitive measures, including fines or license suspensions, will be imposed on the resort and any other implicated establishments.