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Bengaluru Food Safety Officials Deploy 5 Teams for Diwali Kitchen Inspections
In preparation for the upcoming Diwali festival, the Food Department has formed five specialized teams to conduct rigorous cleanliness inspections of kitchens in major sweet shops and hotels across Bengaluru.
The Food Department has intensified cleanliness checks in hotels and sweet shops in Bengaluru ahead of the Diwali festival.
Five specialized teams of food safety officials have been formed to inspect kitchen hygiene in major sweet shops and hotels.
The inspections aim to ensure compliance with food safety standards and protect public health during the festive season.
Officials say the measures will help maintain high hygiene standards and reassure customers.
The Food Department will continue monitoring and enforce penalties for non-compliance.
Five specialized teams of food safety officials have been formed to inspect kitchen hygiene in major sweet shops and hotels.
The inspections aim to ensure compliance with food safety standards and protect public health during the festive season.
Officials say the measures will help maintain high hygiene standards and reassure customers.
The Food Department will continue monitoring and enforce penalties for non-compliance.