Quick 10‑Minute Suji Paratha: A New Breakfast Twist

Aaj Tak has unveiled a quick suji paratha recipe that can be made in just ten minutes, offering a fresh twist to the usual breakfast. The dish combines semolina, wheat flour, and a blend of spices to create a soft, flavorful paratha. To prepare, mix semolina with wheat flour, add salt, pepper, and chopped green chilies, then knead into a dough. Roll the dough into small discs, heat a skillet, and cook each side until golden brown. Serve hot with yogurt or pickle for a satisfying start to the day.