📷 Image: Wikimedia Commons / Shishirdasika
Food
Mumbai restaurant and Himalayan kitchen enter world’s top‑50 restaurant list
✍️ India Today
🗓 05 Nov 2026, 09:16 PM
👁 14
A Mumbai‑based restaurant and a Himalayan kitchen have been listed among the world’s top 50 eateries, marking a milestone for Indian cuisine.
Two Indian dining establishments have secured places in a globally recognised top‑50 restaurant ranking, according to India Today. The Mumbai‑based restaurant earned a spot alongside a kitchen that showcases Himalayan flavours, reflecting the growing international appreciation for India’s regional gastronomy.
The Mumbai venue, known for its contemporary approach to Indian cooking, joins an elite group of eateries that are evaluated on culinary innovation, service and overall experience. Its inclusion underscores the city’s status as a vibrant food hub that blends tradition with modern techniques.
The Himalayan kitchen, situated in the mountainous region, brings the distinct tastes of the high‑altitude terrain to the world stage. By featuring locally sourced ingredients and traditional recipes, it highlights the diversity of Indian cuisine beyond the metropolitan centres.
Industry observers note that the dual recognition signals a broader shift, with Indian restaurants gaining prominence in global rankings for the first time in recent years. The achievement is expected to boost culinary tourism and encourage further investment in India’s food sector.
The Mumbai venue, known for its contemporary approach to Indian cooking, joins an elite group of eateries that are evaluated on culinary innovation, service and overall experience. Its inclusion underscores the city’s status as a vibrant food hub that blends tradition with modern techniques.
The Himalayan kitchen, situated in the mountainous region, brings the distinct tastes of the high‑altitude terrain to the world stage. By featuring locally sourced ingredients and traditional recipes, it highlights the diversity of Indian cuisine beyond the metropolitan centres.
Industry observers note that the dual recognition signals a broader shift, with Indian restaurants gaining prominence in global rankings for the first time in recent years. The achievement is expected to boost culinary tourism and encourage further investment in India’s food sector.