📷 Image: Wikimedia Commons / Ministry of Health and Family Welfare
Food
Stakeholders Briefed on Food Safety Norms and Licensing
✍️ The Hindu
🗓 16 Oct 2026, 03:17 AM
👁 19
In a recent event, stakeholders were briefed on the latest food safety norms and licensing procedures to ensure compliance with FSSAI regulations.
A workshop organized by the Food Safety and Standards Authority of India (FSSAI) brought together industry players, regulators and other stakeholders to discuss the latest updates in food safety norms.
The session focused on the importance of adhering to licensing requirements and the steps required to obtain and renew food business licenses.
Participants were provided with detailed guidelines on compliance, inspection procedures and record‑keeping obligations.
FSSAI officials highlighted the role of regular audits and the penalties for non‑compliance, emphasizing the need for proactive measures.
The event concluded with a Q&A session where stakeholders could clarify doubts and seek guidance on specific regulatory matters.
The session focused on the importance of adhering to licensing requirements and the steps required to obtain and renew food business licenses.
Participants were provided with detailed guidelines on compliance, inspection procedures and record‑keeping obligations.
FSSAI officials highlighted the role of regular audits and the penalties for non‑compliance, emphasizing the need for proactive measures.
The event concluded with a Q&A session where stakeholders could clarify doubts and seek guidance on specific regulatory matters.